Well I had some leftover basil from cooking on Monday that I couldn't just throw away. They sell you a pitifully small amount for $2.97 or for $3.97 they give you 5 cups of basil. Anyway it just seemed like a better deal to purchase the bigger one. But then I was left with all this basil.
So I decided to make pesto, but since there was no crusty french bread or fresh mozzarella in the house I didn't want to eat it right away. So I found a recipe where you add everything but the cheese and then defrost and add the cheese. I'll let you know how this little adventure turns out. I'm looking forward to some yummy pesto.
While I was cooking up a storm, we had some lovely sunset light outside that I grabbed for a picture of the day.And I also gave Zoe and Ginger their new Gramee toys. They are still somewhat dumbfounded when they manage to get the duck to say Afflack!