Sunday, June 27, 2010

June 27, 2010

Family dinner at my house. Dad, we made the provencal marinaded chicken - because, yes, I have the herbes de provence! I think it could have done without the slashes
I also made a weight watchers sesame ginger quinoa salad - yum. But they are crack addled if they think it servers 4 - more like 8! Thanks to Jim for the fab strawberry slicing!
For dessert a peach sundae with a torched almond meringue. Even the kiddos liked it.
I think we all know why I liked this dessert! I put my hair up to avoid the flame :)
A bit of after dinner hijinks with the pipe cleaners that are in Auntie Martta's bag of toys. Those things have lasted forever!

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